About Fine Dining
The Best way to Win a Man’s Heart
is Through his Tongue
CO-OWNER - STEPHEN AUDREY
Mexican Pork Chopsticks
Japanese Fish Stew
American Scrambled Eggs
The Best culinary Delights
Igniting your Taste buds with Mouthwatering
International Cuisine & Delicacies
Fine Dining at its Best
Our Rich Heritage
For a truly memorable dining experience, cuisine and atmosphere are paired as thoughtfully as food and wine. Ut enim ad minim veniam, quis nostrud exercitation ullamco. Quia consequuntur magni dolores eos. Or Problem-solvers innovation invest leverage social space.
Problem-solvers innovation invest leverage social entrepreneur
Innovation collective impact outcomes inspire, corporate social responsibility.
Our Signature Dishes
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully.
Tomato BruschettaTomatoes, Olive Oil, Cheese
Avocado & Mango SalsaAvocado, Mango, Tomatoes
Marinated Grilled ShrimpFresh Shrimp, Oive Oil, Tomato Sauce
Lemon Cod with Basil Bean MashFresh Shrimp, Oive Oil, Tomato Sauce
Maitake MushroomWhipped Miso, Yaki Sauce, Sesame
Lobster PicanteGrilled Corn Elote, Queso Cotija, Chili
Jambon IbericoIdizabal Cheese, Spiced Pine Nuts
Fried Chicken SaladChicken, Butter, Veggies
Georgia Peach SaladTomatoes, Olive Oil, Cheese
Crab Claw SoupAvocado, Mango, Tomatoes
Hunter PastryFresh Shrimp, Oive Oil, Tomato Sauce
Tomato SoupFresh Shrimp, Oive Oil, Tomato Sauce
Pineapple Carrot Orange JuicePineaple, Carot Pine Nuts
Irish CoffeeCoffe, Ice, Sesame
Orange Pineapple SmoothieAvocado, Mango, Pineaple
Ginger Cinnamon ChamomileGinger, Butter, Veggies
Why only Us?
One & Only Multi-cuisine Restaurant
Serving refreshing drinks
Problem-solvers innovation invest leverage social entrepreneur green space.
Best pork hamburgers
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Classic salad dressings
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Fine Dining in a Serene Ambiance
Make a Booking
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs.
Monday – Friday
6:00 pm-10:00pm (dinner)
Saturday – Sunday
6:00 pm-12:00pm (dinner)